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Tazewell, GA

Full City Profile · Georgia · Marion County County

2.0 /5.0
C Fair
83 Population 52/sq mi density
65°F Avg Temperature 304 sunny days/yr
268 Violent Crime/100K 1,232 property/100K
C
Overall
2.0 / 5.0
Fair overall score based on economy, affordability, safety and education
F
Safety
1.0 / 5.0
268 violent crimes/100K
B
Education
3.1 / 5.0
0.0% bachelor's degree or higher

Health Overview

Obesity Rate
28.8%
10% below US avg (32.1%)
Smoking Rate
15.2%
9% above US avg (14%)
Depression Rate
19.8%
1% below US avg (20%)
Premature Death Rate
12,488
per 100K (years of potential life lost)

Chronic Conditions

Percentage of adults diagnosed. Thin line = U.S. average (lower is better).

Obesity
28.8% avg 32.1%
Diabetes
9.9% avg 10.5%
Heart Disease
5.8% avg 5.8%
High Blood Pressure
29.9% avg 29%
Asthma
8.4% avg 9.7%
Cancer
6.2%
COPD
6.5%
Stroke
2.9%

Behavioral Risk Factors

Lifestyle factors affecting health outcomes. Lower is generally better.

Smoking
15.2% avg 14%
Binge Drinking
15.7% avg 17%
Physical Inactivity
22.6% avg 25%
Short Sleep (<7 hrs)
29.8%

Mental & Physical Distress

Percentage of adults reporting frequent distress (14+ days in past month).

Depression
19.8%
Frequent Mental Distress
16.5%
Frequent Physical Distress
12.6%

Preventive Care & Insurance

Regular Checkup
62.9%
Annual Dental Visit
46.6%
Uninsured
12.4% avg 8.6%

Healthcare Access

Dentists
1:7,449
patients per provider
Food Environment Index
8.4 / 10
Access to healthy food (10 = best)
Premature Death Rate
12,488
per 100K (years of potential life lost)

Complete Health Data

Chronic Conditions

Obesity28.8%
Diabetes9.9%
Heart Disease5.8%
High Blood Pressure29.9%
Asthma8.4%
Cancer6.2%
COPD6.5%
Stroke2.9%

Behavioral

Smoking15.2%
Binge Drinking15.7%
Physical Inactivity22.6%
Short Sleep (<7 hrs)29.8%
Insufficient Sleep40.1%

Mental & Distress

Depression19.8%
Frequent Mental Distress16.5%
Frequent Physical Distress12.6%

Preventive Care

Regular Checkup62.9%
Annual Dental Visit46.6%
Uninsured12.4%

Healthcare Access

Dentist Ratio1:7,449
Food Env Index8.4/10
Premature Death Rate12,488/100K